Restaurant & Bar Hotel Buet Chamonix Vallorcine

Restaurant & Bar Hotel Buet Chamonix Vallorcine

Open every day from December 15th to May 1st and from June 15th to October 1st.

- Breakfast 9.50€
- Menu Lunch: 13€ Main dish; 16,50€ Main dish + Entrée or Desert; 19,50€ Main Dish + Entrée + Desert    
- Lunch, see menu.    
- Dinner - 23€.
SAVOYARDE SPECIALITIES 
Fondue savoyarde (3 cheeses)17€
Fondue Savoyard with tomatoes (to order min. 2pers.)21€
Raclette (to order min. 2pers.) (melted cheese with potatoes, charcuterie and pickles)23€
Berthoud, with smoked ham and green salad (cheese speciality of the region of Abondance)19€
Reblochonade, with green salad (special cheese dish with potatoes and onions )18€
Savoyard plate (cold meats, pate, cheese)17€
Regional charcuterie (smoked ham, cured meat, dried sausage des Grisons)14€
Grisons meats12€
Mountain plate (regional charcuterie and 3 local cheese)16€
Escapade plate (mountain plate + potatoes + green salad)19€
"STELLA" plate (crudités + cheese + smoked hamm) small 10€ large15€
CROUTES AU FROMAGE
Cheese on toast (Beaufort cheese)8€
  • with ham or tomatoes or eggs or onions
9€
  • with 2 options
10€
  • with 3 options
11€
  • with 4 options
12€
  • with 4 options
13€
Végétacroûte : onions, tomatoes, cheese and pickles11€
Végétacroûte : onions, tomatoes, cheese and pickles + eggs12€
Croûte Seguin (goat cheese + onions + cumin)11€
Croûte "de l’Eau Noire" (Salmon + onions)13€
Croûte "Sous Bois" (wuth mushrooms)11€
POYA : minced steak, tomatoes, onions, cheese and pickles14€
BERARD: Poya with eggs or green salad15€
BUET: Poya with eggs and green salad16€
MONSTRE : Buet + chips18€
CHILDREN’S MENU 
Pasta or chips with Ham or sausage or minced steak    
or fried eggs. Or mini day’s special. Fruit or ice cream or yoghurt and Surprise
7.50€
STARTERS 
Vegetable soup5€
Savoyarde soup (with cheese and bread)7.50€
Plain omelette6.50€
Omelette with bacon or ham or cheese or tomatoes or potatoes7.50€
Fried eggs on a plate4€
Fried eggs with bacon or ham or cheese5.50€
MICKEY plate (french fries, eggs, slice of ham)9.50€
Chips (small / big)3€/5€
Vegetables of the day4€
Gratin Dauphinois12€
Gratin Dauphinois with mushrooms (cèpes)16€
Green salad3.50€
Mixed salads: ( see the menu)9€ and 13€
MEAT DISHES 
Today's special (see the menu) 
Veal Milanese (eggs, cheese, breed)19€
Veal with cream and mushrooms18€
Chiken filet with spices13€
Steak (Entrecote)19€
  • with sauce Roquefort
+2€
  • with peper sauce
+2€
  • with mushrooms (Morel)
+6€
  • with mushrooms (Chanterelles)
+4€
Duck magret with honey and xérès vinager (2pers mini)17€
FRESH PASTA 
Natural7.50€
Cheese9.50€
Tomatoes8.50€
Roquefort10.50€
Carbonara11€
Bolognaise10€
Salmon12€

Dear guests, all our food is prepared on order : it is not “fast food” and it will be tasty.